BOOK YOUR MEAL

Now you can pre-order inflight dish online before your flight. Choose a wide selection of meals (Archipelago cuisine, Asia, and Western cuisine) to enjoy an unforgettable culinary experience over 30,000 feet through Book Your Meal service. You could order various meal on board by click button below.

Click here for Book Your Meal

This menu is available during period 23 January - 31 March 2020 on flights:
  1. Jakarta to Haneda
  2. Jakarta to Osaka
  3. Jakarta to Nagoya

No Menu Description
1.
Nasi Uduk Ayam bumbu Rujak and Frikkadel Potato
Steamed coconut savoury rice, stewed chicken "rujak", caramelized soy bean cake, croquette potato, and scrambled vegetables
2.
Free Style Egg
Aim to provide your supreme taste, we serve warm eggs with sautéed vegetables and potato slices.
3.
Bircher Muesli
The Bircher muesli dish is completed with pumpkin seed, pieces of raisins, and fresh apples.
4.
Blueberry Pancake with Maple Syrup and Strawberry Compote
Softly blueberry pancake served with maple syrup and strawberry compote.
5.
Salmon Kankitsu-yaki Suce Kuhaku-an (+ Smoked Duck)
Steamed salmon kuhaku sauce with steamed Japanese rice and miso soup. The tray set completed with Smoked duck, Japanese egg omelette, marinated vegetable and pickles.

This menu is available during period 23 January - 31 March 2020 on flights:

  1. Jakarta to Haneda
  2. Jakarta to Osaka
  3. Jakarta to Nagoya
  4. Jakarta to Incheon
  5. Jakarta to Sydney
  6. Jakarta to Melbourne

 

1.
Lontong Medan
Garuda Indonesia serves Lontong Medan that consists of Boiled egg pindang, marinated poached chicken, rice cake, sautéed bean curd and beans, chayote curry.
2.
Egg Dishes
Freshly cooked on board anyway you wish served with potatoes and vegetables.
3.
Dragon Fruit with Smoothies with Granola
Fresh dragon fruit smoothies, served with a combination of flavours from kiwi, banana and strawberry slices and the texture of granola and chia seeds.
4.
Salmon Kankitsu-yaki Sauce Kuhaku-an.
*This menu is only available on Jakarta to Haneda/ Osaka/ Nagoya

Steamed salmon kuhaku sauce with steamed Japanese riceand miso soup.
5.
Yang Nyomu Chicken.
*This menu is only available on Jakarta to Incheon
Savoury Yang Nyomu Chicken with sautéed shitake and zucchini. The tray set completed with Miso soup, Korean egg omelette, marinated vegetable and pickles.

This menu is available on flights:
  1. Jakarta to Haneda
  2. Jakarta to Osaka
  3. Jakarta to Nagoya
  4. Jakarta to Incheon
  5. Jakarta to Melbourne
  6. Jakarta to Sydney

No Menu Description
1.
Nasi Goreng Spesial
Nasi goreng (fried rice) has been named the national dish of Indonesia and it is chosen as the second dish on "World's 50 Most Delicious Foods” list by CNN International after rendang.
Signature Nasi Goreng of Garuda Indonesia consists of Indonesian Nasi Goreng served with stir fried prawn balado, buttered chicken, sunny side up egg, and sambal bajak.
2.
Nasi Tutug Oncom
Nasi Tutug Oncom is rice or sago pounded (tutug) with the oncom (Indonesia traditional staple foods), originating from Tasikmalaya, West Java.
Garuda Indonesia serves it with grilled marinated chicken, stir fried chili potato and prawn, sautéed string bean, and sambal bajak.
3.
Nasi Kuning Nusantara
Nasi Kuning Nusantara is one of Indonesian dish consisting of steamed turmeric rice, served with number of other Indonesian dishes.
Garuda Indonesia serves it with braised chicken with bumbu rujak, sautéed sweet soy tempe, and vegetables.

This menu is available on flights:
  1. Jakarta to Haneda
  2. Jakarta to Osaka
  3. Jakarta to Nagoya
  4. Jakarta to Incheon
  5. Jakarta to Melbourne
  6. Jakarta to Sydney

No Menu Description
1.
Pepes Tahu with Omelet
Tofu wrapped in pepes spices then steamed turns to create a unique flavour. Served with omelette and sautéed broccoli, carrots and beans. This menu provides nutrition that is recommended for those who are in a diet carbo program.
Remarks:
  • Without carbs
  • Medium spicy (not recommended for children)
2.
Poach Salmon, mashed potato, and Asparagus
Poached salmon and egg will bring a unique blend of taste and texture.
Served with mashed potatoes, asparagus, and grilled tomatoes will complement the delights of this menu, but still meet the levels of your calorie needs that have allergies gluten.
3.
Lacto Ovo Meal
The delicate of cannelloni pasta that is baked along with the sweet taste of pumpkin will give a special texture
Served with sautéed capsicum, slices of black olives then doused with tomato sauce will blend the delicacy of this dish.
This vegetarian menu is suitable for those who do not eat and drink the dishes containing animal protein, but still consume eggs and milk (lacto ovo).
Remarks:
  • Gluten allergen
4.
Pepes Tahu Terong Balado
We also serve a traditional dish from Indonesia called Pepes Tahu (steamed tofu cooked in banana leave) served with eggplant balado, caramelized soy bean, and sautéed vegetables.
For those of you who are undergoing a diet carbo program, this menu is one of the choices that you can enjoy.
5.
Fettuccine Pesto & Grilled mushroom (Special Meal for Vegan)
This menu is perfect for you who eats vegan food.
Consisting of fettuccine cooked with pesto sauce, served with paprika and baked champignon mushrooms, as well as asparagus and cherry tomatoes.
6.
Baked Snapper with Steamed Parsley Potato
Enjoy the grilled snapper to suit your taste served with grilled pumpkin, healthy boiled potatoes, and various kinds of boiled vegetables.

This menu is available during period 23 January - 31 March 2020 on flights:

  1. Jakarta to Haneda
  2. Jakarta to Osaka
  3. Jakarta to Nagoya

No Menu Description
1.
Omelet
Plain omelette with fried dice potato, parsley, grilled chicken sausage, and mixed vegetables (carrot and sweet corn peas).
2.
Beef Hayashi
Beef Hayashi served with rice gohan and spring onion.

  4. Jakarta to Incheon
  5. Jakarta to Sydney
  6. Jakarta to Melbourne

No Menu Description
1.
Omelet
Plain omelette with fried dice potato, parsley, grilled chicken sausage, and mixed vegetables (carrot and sweet corn peas).
2.
Nasi Uduk dengan Ikan Dori Taliwang Goreng
Nasi Uduk served with fried Dori Taliwang, sautéed sliced bok choy and baby corn.

This menu is available on flights:
  1. Jakarta to Haneda
  2. Jakarta to Osaka
  3. Jakarta to Nagoya
  4. Jakarta to Icheon
  5. Jakarta to Melbourne
  6. Jakarta to Sydney

No Menu Description
1.
Nasi Padang Rendang Daging
Rendang, a worldwide-known cooked beef from Padang, West Sumatra served with lime leaf rice, stir-fry banana bud, and green sambal.
2.
Nasi Padang Ayam Bakar
A Savoury Padangnese lime leaf rice served with grilled chicken, stir-fry torch ginger and pumpkin shoots, and green sambal.
3.
Nasi Padang Dendeng Batokok
Lime leaf rice served with fine Batokok beef jerky, stir-fry torch ginger and pumpkin shoots, and green sambal.

This menu is available on flights:
  1. Jakarta to Haneda
  2. Jakarta to Osaka
  3. Jakarta to Nagoya
  4. Jakarta to Incheon
  5. Jakarta to Melbourne
  6. Jakarta to Sydney

No Menu Description
1.
Pepes Tahu with Omelet
Tofu wrapped in pepes spices then steamed turns to create a unique flavour. Served with omelette and sautéed broccoli, carrots and beans. This menu provides nutrition that is recommended for those who are in a diet carbo program.
Remarks:
  • Without carbs
  • Medium spicy (not recommended for children)
2.
Fettuccine Pesto Grilled mushroom (Special Meal for Vegan)
This menu is perfect for you who eats vegan food.
Consisting of fettuccine cooked with pesto sauce, served with paprika and baked champignon mushrooms, as well as asparagus and cherry tomatoes.